Dodoni Greek Cheeses
Dodoni cheeses are a true taste of Greece, made with fresh sheep’s and goat’s milk from the Epirus region and crafted using time-honoured methods. At Kirk Market, you’ll find favourites like tangy feta, creamy goat cheese, and pan-fry-ready saganaki—all perfect for bringing bold, Mediterranean flavour to your meals. Learn more about the Dodoni difference and try our easy baked feta recipe, ideal for sharing or serving with warm bread.
